Ukutya Kwasekhaya means "home food" in isiXhosa, the first language of South Africa's former president, Mr Nelson Mandela, and his personal chef of many years, Xoliswa Ndoyiya.

A collection of favourite recipes by Nelson Mandela's personal chef, this contains the food served to visiting heads of state, celebrities, and politicians for more than 20 years. Featuring some of the former South African president's favourite meals, including samp and beans, farm chicken, and tripe, this cookbook also features paella, prawn curry, and a myriad of other delights. Handwritten notes from Mandela and Oprah Winfrey are also included.